MEXICAN STUFFED SHELLS ARE A DELICIOUS COMBINATION OF MEXICAN FLAVORS AND PASTA, WITH SEASONED GROUND BEEF AND GOOEY CHEESE, ITS A DINNER EVERYONE WILL LOVE!
These Mexican stuffed shells are a fun twist off of traditional Italian style stuffed shells, usually filled with a mixture of cheeses and topped with marinara sauce and topped with mozzarella cheese. Instead these shells are filled with a ground beef and cream cheese mixture, cooked in a bath of enchilada sauce and salsa, all topped with cheddar cheese.
HOW TO MAKE MEXICAN STUFFED SHELLS?
Mexican Stuffed Shells can be prepared and ready to eat in about 1 hour or less. First you will boil your jumbo pasta shells according to the package directions for al dente noodles, it should be around 10 minutes. Drain the water out when they’re done cooking.
While the noodles are cooking, saute your diced onions and ground beef until cooked through. Drain out any excess grease. Then add in some taco seasoning and then half a block of cream cheese.
Your oven works hard, often leaving behind residues of delicious past meals. The good news is that it doesn’t require strong chemicals to get it shining again. In fact, here are some eco-friendly methods to restore its original sparkle:
3. Baking Soda Magic
One of the most versatile cleaning agents, baking soda, is also a kitchen staple. Here’s how to employ it for a spotless oven:
Procedure: Mix 6 tablespoons of baking soda with 2 tablespoons of water in a bowl. This will create a paste. Apply this mixture over the greasy walls and surfaces inside your oven. Allow it to sit overnight. By morning, scrub gently, and then wipe away the residue with a moist sponge. Your oven will shine anew. And if you need to reach nooks and crannies, a brush can be a useful tool.
4. The Power of Lemon
Lemon is not only good in your recipes; it’s also an efficient cleaner.
Procedure: Cut a lemon in half. Use both halves to scrub the inner walls of your oven. Once the grime softens, rinse the surface with a mix of warm water and white vinegar. Wipe off using a clean cloth.
5. The Liquid Black Soap Solution
This traditional soap acts as an incredible natural degreaser.
Procedure: Spread liquid black soap on the oven’s greasy spots. Leave it to work its magic for about 10 minutes. Scrub off the softened grease using a scrub brush. A simple rinse afterward, and your job is done.
6. White Vinegar Brilliance
White vinegar is almost a miracle solution for household chores.
Procedure: First, remove the oven racks and tray. Mix white vinegar with two hefty scoops of baking soda and a splash of water in a bowl. Use a sponge to apply the solution to your oven’s walls. Place the bowl with the remaining mixture inside the oven and set the temperature to 100°C (212°F). Let it work for about 50 minutes. Afterward, scrub away the loosened dirt with a sponge. For extremely greasy ovens, add a spoonful of soda crystals. And remember, clean the racks and tray before placing them back inside.
By adopting these methods, you’ll be taking a green approach to cleaning, ensuring a safe environment while maintaining the gleam and functionality of your oven.
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