Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
INGREDIENTSChicken thighs4 chicken thighs , skin-on, bone-in1 tablespoon vegetable oilsalt and pepper1 teaspoon Italian seasoning dried thyme, oreganoMushroom sauce6 oz white mushrooms5 slices bacon cooked, chopped1 cup heavy cream⅛ teaspoon salt5 sprigs fresh thymeINSTRUCTIONSPreheat oven to 350 F.Season both sides of chicken thighs generously with salt and pepper and Italian herb seasoning mix (usually a…
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